| Michigan. Supreme Court, Randolph Manning, George C. Gibbs, Thomas McIntyre Cooley, Elijah W. Meddaugh, William Jennison, Hovey K. Clarke, Hoyt Post, Henry Allen Chaney, William Dudley Fuller, John Adams Brooks, Marquis B. Eaton, Herschel Bouton Lazell, James M. Reasoner, Richard W. Cooper - 1900 - 804 pages
...one-hundredths per cent, of solids ; and said vinegar contained less than two and a half tenths of one per cent, ash or mineral matter, the same being the product of the material from which said vinegar was manufactured, to wit, eight one-hundredths of one per cent, of ash or mineral matter;... | |
| Michigan. Office of Dairy and Food Commissioner - 1904 - 318 pages
...contained in the grain from which the vinegar is fermented and not less than two and one-half tenths of one per cent ash or mineral matter, the same being the...the material from which the vinegar is manufactured, This act was held to be constiLaboritorj Dumber. Seal number. Label Manufacturer. 5162 5218 U-49 K-S70... | |
| Ohio - 1896 - 870 pages
...said vinegar is fermented, and said vinegar shall contain not less than two-and-a-half-tenths of one per cent, ash or mineral matter, the same being the product of the material from which said vinegar is manufactured. And all vinegar shall be made wholly from the fruit or grain from which... | |
| Jay Ford Laning - 1896 - 430 pages
...said vinegar is fermented, and said vinegar shall contain not less than two and one-half tenths of one per cent ash or mineral matter, the same being the product of the material from which said vinegar is manufactured. And all vinegar shall be made wholly Irom the fruit or gtain from which... | |
| New York (State). Department of Agriculture - 1897 - 1046 pages
...said vinegar is fermented, and said vinegar shall contain not less than two and a half tenths of one per cent, ash or mineral matter, the same being the product of the material from which said vinegar is manufactured. And all vinegar shall be made wholly from the fruit or grain from which... | |
| New York (State) Dept. of Agriculture - 1897 - 1044 pages
...said vinegar is fermented, and said vinegar shall contain not less than two and a half tenths of one per cent, ash or mineral matter, the same being the product of the material from which said vinegar is manufactured. And all vinegar shall be made wholly from the fruit or grain from which... | |
| Michigan - 1897 - 852 pages
...said vinegar is fermented, and said vinegar shall contain not less than two and a half tenths of oue per cent ash or mineral matter, the same being the product of the material from which said vinegar is manufactured. And vinegar to be all vinegar shall be made wholly from the fruit or... | |
| Wisconsin. Dairy and Food Commission - 1899 - 248 pages
...said vinegar is fermented, and said vinegar shall contain not less than two and a half-tenths of one per cent, ash or mineral matter, the same being the product of the material from which said vinegar is manufactured. And all vinegar shall be made wholly from the fruit or grain from which... | |
| 1899 - 1234 pages
...one-hundredths per cent, of solids; and said vinegar contained less than two and one-half tenths of one per cent, ash or mineral matter, the same being the product of the material from which said vinegar was manufactured, to wit, eight onehundredths of one per cent, of ash or mineral matter;... | |
| New York (State) Dept. of Agriculture - 1900 - 1178 pages
...said vinegar was fermented, and said vinegar shall contain not less than two and a half tenths of one per cent, ash or mineral matter, the same being the product of the material from which said vinegar is manufactured, and all vinegar shall be made wholly from the fruit or grain from which... | |
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