A History of the New England Fisheries: With Maps

alewife American fishermen annually Article average bait banks of Newfoundland barrels of mackerel Bay of Fundy bays boat Boston Britain British Cape Ann Cape Breton Cape Breton Island cargoes carried catch caught cent century clams coast of Maine coast of Newfoundland codfish codfishery colonies colonists Commission crew cure fish Eastport employed England English eries exports Fisheries Question fishing grounds fishing vessels fleet France French fresh Gloucester Grand Bank Gulf of Saint halibut harbors hundred importance increased inhabitants inshore Labrador land liberty lobsters mackerel fishery Magdalen Islands Marblehead markets Massachusetts menhaden merchants Newfoundland North Nova Scotia oyster period pickled fish Plymouth port pounds privileges provisions quintals regulation Report Rhode Island Sabine sail Saint Lawrence salt sardines schooner season shad ships shore take fish territorial tion tonnage tons town trade Treaty of 1818 Tribunal United voyages waters West Indies