 If any substance has been mixed or packed with it so as to reduce or lower or injuriously affect its quality or strength. "Second — If any substance has been substituted wholly or in part for the article. "Third — If any valuable constituent of the...  Annual Report - Page 2501908Full view - About this book
 | Kentucky - 1918 - 808 pages
...substituted wholly or packed with it so as to reduce, lower, or injuriously (affect its quality or strength.) Third. If any valuable constituent of the article has been wholly or in part abstracted; or if the product is below that standard of quality represented to the purchaser or consumer. Fourth.... | |
 | New York (State). Board of Health - 1809 - 812 pages
...part for the article, so that the product, when sold, shall deceive or tend to deceive the purchaser. Third. If any valuable constituent of the article has been wholly or in part abstracted, so that the product, when sold, shall deceive or tend to deceive the purchaser. Fourth. If it be an... | |
 | 1908 - 696 pages
...misbranded article or articles of food, drugs, liquors or waters, contrary to these Regulations. (3) If any valuable constituent of the article has been wholly or In part abstracted. (4) If It be mixed, colored, powdered, coated, or stained In a manner whereby damage or Inferiority... | |
 | 1907 - 396 pages
...spirilous liquor or compound or narcotic drug. In the case of lood: Second. If any substance has het>n substituted wholly or in part for the article. Third....constituent of the article has been wholly or in part ab:rjtc!e'l. ñrst. if any substance пая been mixed and packed with it so as to reduce or WT er... | |
 | Ohio State Board of Agriculture - 1914 - 956 pages
...purity fa!! below the pro fessed standard or quality under which Ic is sold; second, if any sub stance has been substituted wholly or in part for the article;...constituent of the article has been wholly or in part ab stracted ; fourth, if it is intended for use on vegetation and shall con tain any substance or substances... | |
 | 1905 - 894 pages
...injuriously affect its quality or strength ; second, if any substance or substances has or have been substituted wholly or in part for the article ; third,...been wholly or in part abstracted ; fourth, if it contain any added poisonous ingredient or any ingredient which may render such article injurious to... | |
 | 1892 - 710 pages
...wholly or in part for the article, so that the product when sold shall tend to deceive the purchaser. 3. If any valuable constituent of the article has been wholly or in part abstracted, so that the product when sold shall tend to deceive the purchaser. 4. If it be an imitation of, and... | |
 | Connecticut. State Board of Agriculture - 1897 - 1070 pages
...or injuriously affect its quality or strength ; Second, if any inferior substance or substances be substituted wholly or in part for the article ; Third,...the article has been wholly or in part abstracted ; LAW KKGABDING FOOD PKODUCTS. 3 Fourth, if it be an imitation of or sold under the name of another... | |
 | 1881 - 274 pages
...inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be sold under the name of, another article. 5. If it consists wholly... | |
 | Ernest Hart, Esq. - 1881 - 518 pages
...inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent of the article has been wholly or in part abstracted. 4. If it be an imitation of, or be sold under the name of another article. 5. If it consist wholly... | |
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